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Mussels menu

Starter

Starter

  • THAI GREEN CURRY MUSSELS

    11.95

    with coconut milk, Samphire and red pepper

  • WINE SUGGESTION

    5.00

    Syrah, Grenache, Cinsault VIP rosé ‘Valk in Provence

    per bottle 21.50
main dishes

main dishes

  • TRADITIONAL MUSSEL PAN

    21.95

    served with fries or bread and cold sauces

  • TUSCAN MUSSEL PAN

    22.95

    spicy mussels with onion, chorizo and spicy tomato garlic sauce, served with fries or bread and cold sauces

  • WINE SUGGESTION

    6.00

    ‘No sex, no drugs, just riesling’ Emil Bauer 2016

    per bottle 27.50