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Package Menu



  • Thai tomato soup

    with coconut milk, chicken and red curry

  • Creamy Cauliflower

    mild cauliflower soup with vadouvan, crispy braised meat and chives

  • Carpaccio

    with rocket, Parmesan cheese, pine seeds, chives and truffle mayonnaise

  • Sashimi and Tataki

    hamachi sashimi, tuna and beef tataki with hajikami ginger sprout, tsuyu no moto, tosaka nori, and nori seaweed tempura



  • Corn Chicken and Shiitake

    with spring onion and mild ginger edik gravy

  • Asian Rib Fingers and Sriracha

    Oriental, Iberico pork rib fingers with crispy onions, crunchy garlic, spring onion and black sesame, served with spicy Sriracha mayonnaise

  • Tuna Chipolata and Calamari

    cream of white onion, grilled tuna steak, fried sweet-and-sour red onion and tempura of calamari

  • Small Sole Fish and Remoulade

    2 small sole fish, served with muslin potatoes and remoulade sauce

  • Saccotini and Arrabiata

    pasta pockets stuffed with mozzarella and tomato, served with pine nuts, spicy arrabiata, grilled zucchini, and garden cress



  • Dame Blanche 3.0

    white chocolate, vanilla parfait and dark chocolate sauce

  • Amstelwijck Sherbet

    3 sorts of sherbet ice cream with fresh fruit, fruit coulis and whipped cream

  • Cheesecake and ‘’Ruby Chocolate’’

    ice cream made from Ruby cocoa pods, with white chocolate crémeux and cheesecake

  • Cheese Tray and Fig

    regional cheeses from cheese maker Gert-Jan, served with fig jam and fresh-baked ginger bread

    (+ € 2,50)